Diary
Week 108: 60 Years Weinbergschlösschen
We accompany the hotel Weinbergschlösschen now already for several years. So we were very happy to hear that we could also document a big anniversary:
28. Juni 2017
Food
60 Years Hotel Weinbergschlösschen
Nowadays it is hard to survive for family run hotels. Therefore it is very nice for a change to be able to watch a small
28. Juni 2017
Diary
Week 72: Kitchenparty at Weinbergschlösschen
Once again we have been at the Hotel Weinbergschlösschen in Oberheimbach at the UNESCO World Heritage Upper Middle Rhine Valley. There have been some alterations
9. November 2016
Food
Kitchenparty at the Weinbergschlösschen
Kitchen party? Of course. You know this from private birthday parties, when in the end everybody meets in the kitchen. Because it is so cozy.
7. November 2016
Food
Fast Cooking: Mango-Nuts-Prawn-Salad
Another quick dish from Chef Marc Lambrich. Let’s go. We need prawns. and a mango. Pelle the mango and cut off the pulp. Cut the
7. November 2016
Food
Fast cooking: Tomatoe-Bacon-Roll
Chef Marc Lambrich from Hotel Weinbergschlößchen told us a recipe. In case you do not have much time for cooking or in the holiday flat you do not
7. November 2016
Diary
Week 57: At the BurgStadtHotel
Week 57 we spent at the BurgStadtHotel in Kastellaun. A quite unusual hotel. Which hotel do you know that has a camping ground attached to
21. Juli 2016
Photostory
Camping at the castle town Kastellaun
Those who know us, also know that we are no camping enthusiasts. But at the campground at the BurgStadtHotel even we would like to spend
21. Juli 2016
Diary
Week 56: Rhinehesse
From the Eifel we went to the beautiful Rhinehesse. After the Eifel with its many varieties, landscapes and attractions Rhinehesse was completely different and quite
13. Juli 2016
Photostory
Discover Rhinehesse
We spent one week in Rhinehesse and one thing is for sure: here it is ALL about wine. You cannot get away from it. You
9. Juli 2016